Types of red maple trees full#

It blooms in the spring with red and yellow blossoms. ginnala aka Amur or Siberian maple has simple, three-lobed leaves that are up to three inches in length, with the middle lobe much longer than the lateral ones.

Even a tiny breeze can expose the base of the leaves, creating a lovely gleaming effect. Hailing from the central and northern regions of China, Manchuria, and Japan, A. The tree gets its name from the silvery color underneath its leaves. The Silver Maple is a fast-growing species growing up to 50 to 70 feet tall and can endure diverse soil conditions, from wet to dry. Most of these species are native to Asia, with only one native to the. Some of their species also hail from Europe, North America, North.

Types of red maple trees full#

The tree thrives in moist areas and medium to full shade. There are around 132 species of maple trees found in the US, Europe, Africa, and Asia. Found in the plant family known as Sapindaceae, maple trees are a part of the genus Acer. It is native to North America and can be found throughout the eastern United States and Canada. It is a large tree with a rounded crown and reddish-purple leaves. The three-lobed leaves are known for their serrated margins and pointed tips. The red sugar maple is one of the three main varieties of sugar maple trees, along with the black sugar maple and silver maple. Its flowers add to its beauty when it blooms in late winter or early spring. Red Maple ( Acer rubrum)Īs indicated in the name, the Red Maple has a reddish hue in its foliage, flowers, and branches. Sugar maple trees often reach up to 80 to 115 feet when grown in ideal conditions. Their bark is greyish in color, with a smooth texture. They have a dense crown of leaves that change a variety of colors in autumn, from yellow to crimson. Sugar Maples are the primary source of Connecticut’s maple syrup. There are three species of maple trees that are abundant in the state, which we will talk about below. Maple syrup manufacturers, also known as sugarmakers, gather maple sap and boil it to extract the maple flavor and golden color. This is known as the “sugaring season.” The maple tree needs freezing nights and warm, bright days to produce sap, i.e., a colorless liquid with a mild, sweet flavor. In Connecticut, the traditional maple syrup season runs from early February till late March. Leaves are palmately divided to about ¾ of their length into elliptic lobes with finely serrated margins and long-acuminate tips. Sugar maple trees flourish in Connecticut, rendering it one of the best maple syrup locations in the country. The Red Japanese Maple is a small tree (but tall for Japanese Maple) to 25 ft tall with spreading branches creating an open, spreading, or somewhat rounded crown with mostly ascending branches. Specifically Acer rubrum, the red maple tree is commonly found in temperate. Specific epithet of rubrum meaning red is everywhere in evidence: red flowers in dense clusters in late March to early April (before the leaves appear), red fruit (initially reddish, two-winged samara), reddish stems and twigs, red buds, and, in the fall, excellent orange-red foliage color.Although any maple tree can be tapped for its delectable sap, the sugar maple produces the freshest and tastiest syrup. The red maple is one of more than 100 species of the Acer genus of plants. Genus name is the Latin name for a maple tree. Caterpillars and other insects which feed on red maples are also a source of food for birds. The seeds and flower buds are eaten by many species of birds. Flowers on a given tree are primarily male or female or monoecious and appear in late winter to early spring (March-April) before the leaves. Leaves are medium to dark green above and gray green below. Lobes have toothed margins and pointed tips. Leaves (to 2-5' long) have 3 principal triangular lobes (sometimes 5 lobes with the two lower lobes being largely suppressed). Quality of red fall color on species plants is variable. Emerging new growth leaves, leafstalks, twigs, flowers, fruit and fall color are red or tinged with red.

In northern states, red maple usually occurs in wet bottomland, river flood plains and wet woods, but in Missouri it typically frequents drier, rocky upland areas. It is often cultivated as a landscape tree.

It grows faster than Norway and sugar maples, but slower than silver maple. Because of fire suppression, Red Maple has become more common in upland woodlands in some eastern states. It typically grows 40-60’ tall with a rounded to oval crown. Acer rubrum, commonly called red maple, is a medium-sized, deciduous tree that is native to Eastern North America from Quebec to Minnesota south to Florida and eastern Texas. Regionally, this tree carries many different common names: scarlet maple, soft maple, Drummond red maple, Carolina red maple, swamp maple, trident red maple, and water maple.